Thursday, July 30, 2015

TBF 123 :: Heritage Meat Chickens, Harvesting Oats, and a Hard Lesson Learned

**As I transition to I am quickly realizing I'm not as web savvy as I had hoped! In the meantime I will be posting here as well for those of you subscribed through RSS ... and hopefully will have that fixed soon.**

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flippedchickenwagonThere have been a lot of "happenings" lately on the farm that I have been wanting to share on the podcast, but I just haven't made the time. On this weeks episode I'm making the time to talk about the heritage meat chickens, my first foray into grain farming, buckets of rain, and grinding feed. The most exciting thing though is that instead of just telling you about my "Hard Lesson Learned" this week, I actually am able to show it to you because I had the forethought to hit record as I worked my way through another lesson here on the farm! You really do need to watch the video to see and hear the whole story, but let me just sum it up for you :: Put everything way when you are done using it!

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As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.

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I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ...

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