Reichert's Dairy Air is both a professional cheese maker and interviewee.
As you will hear in the podcast and see in the video the life of a small-scale goat dairy and cheese making farmer is all consuming, but you will also hear Lois' passion for both her goats and her cheese come out. Her dedication to producing the best possible product begins with great management of her dairy goat herd and follows all the way through her milking and cheese making process. The other main thing that is evident though is that it can be a tough row to hoe for a beginning farmer, and starting a goat dairy may not be the best choice for the a person looking to jump in to the farming world with both feet.
Are you involved in small-scale dairying? Do you know someone that is? What about a goat dairy, is that something that has been on your radar as you research farm enterprises? I would love to hear you thoughts and comments!
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As always, I want to thank you so much for listening and supporting the show with your encouragement and reviews on iTunes! I am continually working to produce a better show, and I'm thankful for all of the listeners sticking with me as I learn.
If you do enjoy the show, don't forget that you can subscribe on iTunes and leave a five star rating and rev iew (by clicking the link). If you are an Android phone user you can also subscribe on the free Stitcher App. It is so very encouraging to know that people are listening and enjoying the show!
I would love to hear your questions, show ideas, or comments about the show. Feel free to shoot me an e-mail! As always you can follow along with "The Beginning Farmer" and Crooked Gap Farm by checking out these links ...